Description
| Olive grove | Frantoio, Leccino and Moraiolo |
| Harvest | 2026, mid-October |
| Color | Green with golden highlights. |
| Nose | Green fruitiness, vegetal notes of meadow grass and leaf. |
| Palate | Sweet and fruity, balanced in its bitter and spicy notes, with light hints of almond. |
| Size | 250 ml |
| Lot | L0126LAT |
| Best before | End of May 2028 |
THE PROJECT
This oil comes from the harvest and selection of our Frantoio, Leccino and Moraiolo olives, picked in mid-October at perfect ripeness to produce a balanced, high-quality oil. A harmonious, sweet and balanced oil.
SUSTAINABILITY
With our projects* we have reduced our environmental impact by 70%, certifying our carbon dioxide emissions.
*On-farm compost, cover cropping, mulching, bio-lake, techno-ecological cell, ultra-light bottles, recycled paper, returnable containers and much more.
AVERAGE NUTRITIONAL VALUES PER 100 ML
Energy: 823 kcal – 3466 kJ
Fat: 91 g, of which saturates: 13 g
Carbohydrate: 0 g, of which sugars: 0 g
Fibre: 0 g
Protein: 0 g
Salt: 0 g
Average values pursuant to Art. 31, paragraph 4, EU Reg. 1169/2011.
INFORMATION
Superior category olive oil obtained directly from olives solely by mechanical means.
Organic: IT-BIO-009, Italian agriculture. Vegan.
Produced and bottled for Trebotti Società Agricola S.R.L., str. della Poggetta 9, 01024 Castiglione in Teverina (VT), Italy, by frantoio Piensi di Chiovelli Roberto e Raffaele S.N.C., Loc. Piensi snc, 01022 Bagnoregio (VT), Italy.
Store in a dry place, away from light and heat sources.
